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Crop Cure®
The proven preservative for all forages.
The most important factor associated with the profitability of any dairy
operation is forage quality.
Managing Forages
Management Tips to Prevent or Lower Dry Matter Losses
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Harvest forages at ideal crop maturity for maximum feed quality.
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Harvest at proper moisture level for forage type and storage structure.
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Chop to optimum length.
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Fill rapidly, distribute evenly, and pack firmly.
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Ensure good seal for ensiled forages.
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During feed-out, remove enough forage daily to prevent spoilage.
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Discard any moldy or spoiled feed.
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